Apple, Bacon & Cheese Rabbits

Due to the current situation with Covid19 we have made a decision to close our shop temporarily. We will reopen when advised by the government it is safe to do so. Check our social media for any updates.

Apple, Bacon & Cheese Rabbits



SKU: N/A Categories: ,


Over the Easter holidays our apple, bacon & cheese bone shaped biscuits will be transformed into Rabbits !

The bacon we use is trimmed so no fat goes into the mixture. The cheese we use is reduced fat Cheddar which makes them low in fat. This recipe also uses fresh apples which are pureed to form an apple sauce; this gives a natural sweetness so there is no need to add any sugars. Again as with all our recipes we use light Rye flour which is wheat free and low in gluten.

The biscuits will keep in an airtight container for 12 weeks and will freeze for up to 4 months.

Light Rye Flour, Bacon (20%), Apple Sauce (20%), Cheese (10%) Oats, Egg

Analytical Constituents (per 100g):
Crude Protein 19.9%, Crude Fibre 1.6%, Crude Ash 3.1%, Fat 8.25%

Additional information

Weight 300 g
weight variation

200g, 300g

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

Privacy Settings
Name Enabled
We use Cookies to give you a better website experience.

We use cookies to give you the best online experience. By agreeing you accept the use of cookies in accordance with our cookie policy.